- Spread the cream cheese on the tortillas.
- Arrange the smoked salmon slices on the cream cheese.
- Add the lettuce leaves and cucumber slices on top of the salmon.
- Garnish with fresh dill and drizzle with lemon juice, if desired.
- Roll the tortillas tightly to form wraps.
- Cut the wraps in half or in quarters and serve immediately.
Enjoy these delicious recipes with Milky Food!