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Salmon And Cream Cheese Wraps

πŸ‘¨β€πŸ‘©β€πŸ‘§β€πŸ‘¦ 4 People πŸ‘¨β€πŸ³ Easy ⏱ 25 mins

🍽 Ingredients

4 wheat or corn tortillas
200 g Milky Food cream cheese
200 g smoked salmon
Lettuce leaves
Cucumber slices
Fresh dill (optional)
Lemon juice (optional)

Product Used

πŸ‘¨β€πŸ³ Preparation

  1. Spread the cream cheese on the tortillas.
  2. Arrange the smoked salmon slices on the cream cheese.
  3. Add the lettuce leaves and cucumber slices on top of the salmon.
  4. Garnish with fresh dill and drizzle with lemon juice, if desired.
  5. Roll the tortillas tightly to form wraps.
  6. Cut the wraps in half or in quarters and serve immediately.

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🍽 Ingredients

4 wheat or corn tortillas
200 g Milky Food cream cheese
200 g smoked salmon
Lettuce leaves
Cucumber slices
Fresh dill (optional)
Lemon juice (optional)

Product Used

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